KEY INFORMATION
- • Signature capsicum, red pepper and blueberry notes
- • Gentle grip of tannins and soft acidity
- • Best paired with red meat
PRODUCT DETAILS
- Product TypeRed Wine
- VarietalCabernet Sauvignon
- RegionCentral Valley
- FlavourBlueberry, Blackcurrant, Minty, Tannic, Fruity, Fresh
- BodyMedium
- OakedLight
- PairingsRed Meat, Hard Cheese, Cheddar, Gouda, Parmesan, Dark Chocolate, Pork, Chicken, Beef, Steak, Duck, Lamb, Tofu, Mushroom, Pizza, Tomato-based Pasta, Cream-based Pasta
- CuisinesChinese, Italian, Western
- ClosureScrewcap
- Pack TypeBottle
- Alcohol Content10% – 15%
COUNTRY/PLACE OF ORIGIN
Chile
PREPARATION
Serve at 16°C
INGREDIENTS
- • Contains sulphites ,actual vintage may vary
- • 13.0% Alc/Vol
PRODUCT VOLUME
- 701ml – 800ml
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